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Cuisine: Chinese

Szechwan Pork Stir Fry

Posted on October 22, 2015 by CSSi-Marketing - Uncategorized

Tags: dinner, entree, lunch, noodles, pork, Saucemaker®, Saucemaker® Szechwan Sauce, stir fry

Shanghai Stir Fry

Posted on October 21, 2015 by CSSi-Marketing - Uncategorized

Tags: alcohol, asian, bamboo, broccoli, dinner, entree, ginger, Japanese, lo mein, lunch, mandarin oranges, pecan, peppers, Saucemaker®, Saucemaker® Shanghai Stir Fry Sauce, sherry, side, steak

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    Bay Valley Foods
    2021 Spring Road
    Suite 600
    Oak Brook, IL 60523
    800-558-4700
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